China Culture
Yangcheng Lake hairy crab
Yangcheng Lake hairy crab, also known as the golden claw crab, is living in Yangcheng Lake, Suzhou The crab&rsq
Biluochun Tea
Biluochun Tea is produced in Dongting Mountain beside Tai Lake of Suzhou, Jiangsu Province One of China’s
Rugao Sausage
Jiangsu Rugao Sausage has a long history, and it is made from the no-ribs meatand the fine meat onthe hind leg
Rugao Dong Sugar
Rugao Dong Sugar production in Jiangsu Rugao, with refined flour, sugar, sesame, malt sugar as raw material, thro
Huangqiao Sesame Pancake
Huangqiao sesame pancake is an ancient traditional snack It belongs to Jiangsu cuisine and is included in the s
Daoxiangcun Moon Cake
Moon cake is one of the most famous Chinese traditional pastries and are the food of Mid-Autumn Festival The m
Nanjing Salted Duck
On behalf of Nanjing cuisine, Nanjing Salted Duck, the famous speciality in Nanjing City, symbolizes the character
Qinhuai Eight Signature Dish
Nanjing, capital of Jiangsu Province, is one of the must-see city while you travel to Jiangsu Here you can tas
Nantong Blue Calico
Nantong blue calico comes from Nantong of Jiangsu province It is a kind of folk handicrafts with Jiangnan chara
Chinese Papercuts
Chinese Papercuts is one of the famous crafts, which refer to handicrafts made by cutting paper with scissors to