Stewed Mutton Cubes is a Xinjiang dish prepared especially for festivals Cut mutton into cubes of 500 grams api
Yangcheng Lake hairy crab, also known as the golden claw crab, is living in Yangcheng Lake, Suzhou The crab&rsq
Jiangsu Rugao Sausage has a long history, and it is made from the no-ribs meatand the fine meat onthe hind leg
Rugao Dong Sugar production in Jiangsu Rugao, with refined flour, sugar, sesame, malt sugar as raw material, thro
Huangqiao sesame pancake is an ancient traditional snack It belongs to Jiangsu cuisine and is included in the s
Moon cake is one of the most famous Chinese traditional pastries and are the food of Mid-Autumn Festival The m
On behalf of Nanjing cuisine, Nanjing Salted Duck, the famous speciality in Nanjing City, symbolizes the character
Nanjing, capital of Jiangsu Province, is one of the must-see city while you travel to Jiangsu Here you can tas